FOOD : We at Aaarti serve coorg cuisine.
Nooputt (or Noolputtu)(Kodava: ನೋಲ್ ಪೂಟ್ಟ್) or string hoppers is a traditional Tamil, Kerala, Kodava, Tulu and Sri Lankan food consisting of rice flour pressed into noodle form and then steamed
Kadmbuttu is made out of broken rice and steamed after making dumplings
Akki Rotti (Kannada: ಅಕ್ಕಿ ರೊಟ್ಟಿ) is a rice-based breakfast item unique to the state of Karnataka, . Akki-Rotti means rice-bread in the native language, Kannada. It is made of rice flour cooked rice which is mixed with salt and water .
Papputtu is a famous Coorgi dish which is prepared by using broken rice and coconut
A mouth - watering combination to the RICE ROTI'S is the coorg style pandi curry.
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